I still want to have a taste of summer. What about you? The following recipe will bring the sun in your kitchen! Have you ever tried it?
Baked fresh fig with bacon & goat cheese
Ingredients
- 6 fresh figs
- 100 gr fresh goat cheese 0.4 cup or 3.57 oz.
- 6 slices bacon
- pepper
Instructions
- Preheat your oven to 200°C (400°F).
- Wash and cut the figs cross-wise on the top.
- Fill them with fresh goat cheese.
- Roll each fig with a slice of bacon.
- Bake 20 minutes.
- Cover and bake again for 10 minutes.
You can serve these figs with a green salad and fresh fig slices. Maybe add a vinaigrette or only some olive oil on the top. This recipe is quite healthy ( 🙂 ) and delicious.
A wonderful and beautiful recipe.
Thank you very much for your nice words :-)! It is easy and really good!
Your dish looks beautiful! I love the combination of the three ingredients!
Thank you very much Ada, Me too. My favourite three ones!
So pretty!
Thanks :)!
Some of my favourite things in one dish! 🙂
I have been craving figs lately. Yummy recipe.
Thank you!
Une recete trés gourmande:-) il faut profiter des dernières figues et c’est une déliseuse recette Bon week end
Merci bon week end également!
Beautiful! I love your platter too 🙂
Thank you I just bought it!
Simply elegant.
Thanks!
I am saving this one for when we have figs again! Stunning. Thanks