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Nat Cook & Shine

Nat Cook & Shine

  • Home
  • Recipe Index
  • The latest recipes
  • About
    • Contact me
  • EN
    • FR
    • EN

Recipe Index

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Apricot tart tatin recipe with rosemary

Desserts, French food, Summer recipes, Sweet, TartsApricot tart tatin recipe with rosemary

Red berries muesli with homemade granola take away

Breakfast, Brunch, Desserts, Dietetic, Sweet verrines, Swiss foodRed berries muesli with homemade granola take away

Blinis and tzatziki with Labeyrie smoked salmon

Appetizer, Bites, End of year celebrations, SaltyBlinis and tzatziki with Labeyrie smoked salmon

Individual raspberry vacherin recipe for Valentine's day

Desserts, French food, Ice cream and sorbet, Sweet, Valentine’s day recipesIndividual raspberry vacherin recipe for Valentine’s day

Bricks with goat fresh goat cheese, apple, dried figs and nuts

Cheese, French food, Main course, Salad, Salty, Starter, Summer recipes, VegetarianBricks with goat fresh goat cheese, apple, dried figs and nuts

French king cake with frangipane and apples

Cakes, Desserts, Epiphany recipes, SweetFrench king cake with frangipane and apples

Raspberry bavarois log recipe - Christmas

Desserts, End of year celebrations, French food, Pastries, SweetRaspberry bavarois log recipe – Christmas

Boulange, Breakfast, Brunch, Desserts, Sweet, ViennoiseriesEnglish brioche with strawberry jam, dried grapes and flaked almonds

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Welcome to my blog!

My name is Natacha and I live in Lausanne, Switzerland. You will find here typical and friendly french cooking to share with family and friends to embrace life! Read more...

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